Weight/volume equivalencies of ingredients. If you determine the weight in grams of your favorite recipe ingredients you can weigh everything in one bowl like restaurants and hotels. I find the gram weights to be more accurate than teaspoons and fluid ounces (at least the way I measure.)
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- basilwhite (
basilwhite) wrote,
basilwhite
basilwhite
For my bookmarks: http://www.ghostcalc.com/cooking-measurement-converter.html
Weight/volume equivalencies of ingredients. If you determine the weight in grams of your favorite recipe ingredients you can weigh everything in one bowl like restaurants and hotels. I find the gram weights to be more accurate than teaspoons and fluid ounces (at least the way I measure.)
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